• Welcome and Introduction - Egil Ove Sundheim, Director USA, Norwegian Seafood Council
  • Opening Address - Roy Angelvik, State Secretary, Ministry of Trade, Industries and Fisheries, Norway
  • Doing Business in Trump’s America - John Connelly, President, National Fisheries Institute
  • Seafood at US Retail - Asbjørn Warvik Rørtveit, Director of Market Insight and Market Access, Norwegian Seafood Council, Norway
  • The Shifting Consumer Food Value Equation - Ashley Bouldin, Engagement Planning Director, The Food Group
  • Panel discussion – Building a Brand based on Evolving Consumer Drivers – moderated by Ashley Bouldin, The Food Group

All presentations will be held in English.

For registration or further information contact Egil Ove Sundheim: