﻿<?xml version="1.0" encoding="utf-8"?><rss xmlns:a10="http://www.w3.org/2005/Atom" version="2.0"><channel xml:base="https://en.seafood.no/news-and-media/news-archive/" xmlns:atom="http://www.w3.org/2005/Atom"><title>Seafood.no - News archive</title><link>https://en.seafood.no/news-and-media/news-archive/</link><description /><language>en</language><lastBuildDate>Mon, 29 Jun 2026 03:31:00 Z</lastBuildDate><atom:link href="https://en.seafood.no/news-and-media/news-archive/" rel="self" type="application/rss+xml" /><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/norwegian-seafood-powers-the-national-football-teams-performance/</guid><link>https://en.seafood.no/news-and-media/news-archive/norwegian-seafood-powers-the-national-football-teams-performance/</link><title>Norwegian seafood powers the national football team’s performance</title><description>Norway’s national football team chef Aron Espeland has brought with him more than 500kg of Norwegian seafood to the US to fuel the players during the World Cup.</description><pubDate>Fri, 19 Jun 2026 04:00:00 Z</pubDate><atom:updated>2026-06-19T06:01:56Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/lower-volumes-and-a-stronger-krone-led-to-a-decline-in-the-value-of-norwegian-seafood-exports-in-may/</guid><link>https://en.seafood.no/news-and-media/news-archive/lower-volumes-and-a-stronger-krone-led-to-a-decline-in-the-value-of-norwegian-seafood-exports-in-may/</link><title>Lower volumes and a stronger krone led to a decline in the value of Norwegian seafood exports in May</title><description /><pubDate>Wed, 03 Jun 2026 02:00:00 Z</pubDate><atom:updated>2026-06-03T04:02:08Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/these-are-the-new-trends-in-the-Italian-seafood-market/</guid><link>https://en.seafood.no/news-and-media/news-archive/these-are-the-new-trends-in-the-Italian-seafood-market/</link><title>These are the new trends in the Italian seafood market</title><description /><pubDate>Tue, 02 Jun 2026 07:32:13 Z</pubDate><atom:updated>2026-06-02T07:32:13Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/haaland-norwegian-seafood-and-vikings-unite-in-new-film/</guid><link>https://en.seafood.no/news-and-media/news-archive/haaland-norwegian-seafood-and-vikings-unite-in-new-film/</link><title>Haaland, Norwegian seafood and Vikings unite in new film</title><description>Through the ongoing partnership with the Norwegian Seafood Council, football star Erling Haaland will now appear as a true Viking in the new film ViQueens. The film is scheduled for release in December 2026 and will tell the story of Norwegian Vikings in a fresh and exciting way.</description><pubDate>Mon, 18 May 2026 07:07:18 Z</pubDate><atom:updated>2026-05-18T07:07:18Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/stronger-norwegian-krone-curbed-seafood-exports-in-april-/</guid><link>https://en.seafood.no/news-and-media/news-archive/stronger-norwegian-krone-curbed-seafood-exports-in-april-/</link><title>Stronger Norwegian krone curbed seafood exports in April </title><description>There are several factors affecting the decline in Norwegian seafood exports in April, such as the tariff dispute with the US and the war in the Middle East. The main explanation for the fall, however, is a sharp strengthening of the Norwegian krone against both the euro and the dollar.</description><pubDate>Wed, 06 May 2026 02:00:00 Z</pubDate><atom:updated>2026-05-06T04:01:53Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/shifting-demographics-and-enhanced-consumer-trust-the-seafood-trends-driving-rapid-growth-in-china/</guid><link>https://en.seafood.no/news-and-media/news-archive/shifting-demographics-and-enhanced-consumer-trust-the-seafood-trends-driving-rapid-growth-in-china/</link><title>The 2026 seafood trends driving rapid growth in China</title><description>The annual seafood consumer trends report has this year shifted its focus to the Chinese market, and outlines the key drivers shaping China’s growing appetite for seafood.</description><pubDate>Fri, 24 Apr 2026 03:00:00 Z</pubDate><atom:updated>2026-04-27T07:51:51Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/increased-salmon-volumes-and-high-wild-fish-prices-drove-growth-in-seafood-exports-in-march/</guid><link>https://en.seafood.no/news-and-media/news-archive/increased-salmon-volumes-and-high-wild-fish-prices-drove-growth-in-seafood-exports-in-march/</link><title>Increased salmon volumes and high wild fish prices drove growth in seafood exports in March</title><description /><pubDate>Wed, 08 Apr 2026 02:00:00 Z</pubDate><atom:updated>2026-04-08T04:01:57Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/haaland-and-norwegian-seafood-extend-partnership-through-autumn-2028/</guid><link>https://en.seafood.no/news-and-media/news-archive/haaland-and-norwegian-seafood-extend-partnership-through-autumn-2028/</link><title>Haaland and Norwegian seafood extend partnership</title><description>The Norwegian Seafood Council and Erling Braut Haaland are extending their partnership, with the football star continuing as an ambassador and partner for Norwegian seafood.</description><pubDate>Tue, 31 Mar 2026 04:48:58 Z</pubDate><atom:updated>2026-03-31T07:02:08Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/traditional-and-international-cured-norwegian-fish-across-the-globe/</guid><link>https://en.seafood.no/news-and-media/news-archive/traditional-and-international-cured-norwegian-fish-across-the-globe/</link><title>Cured Norwegian fish across the globe</title><description>From the south of Europe, all the way to the Caribbean and to the African continent – Norwegian cured fish, known as clipfish, saltfish and stockfish, are well-loved products.</description><pubDate>Mon, 30 Mar 2026 04:45:10 Z</pubDate><atom:updated>2026-03-30T07:01:49Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/france-in-transition-what-does-it-mean-for-norwegian-seafood/</guid><link>https://en.seafood.no/news-and-media/news-archive/france-in-transition-what-does-it-mean-for-norwegian-seafood/</link><title>France in transition: What does it mean for Norwegian seafood?</title><description /><pubDate>Tue, 17 Mar 2026 12:50:08 Z</pubDate><atom:updated>2026-03-17T12:50:08Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/new-fall-in-value-for-norwegian-seafood-exports-/</guid><link>https://en.seafood.no/news-and-media/news-archive/new-fall-in-value-for-norwegian-seafood-exports-/</link><title>New fall in value for Norwegian seafood exports </title><description>Norway exported seafood worth NOK 13.8 billion in February. This is a decrease of NOK 262 million, or 2 per cent, compared with the same month last year.</description><pubDate>Wed, 04 Mar 2026 04:00:00 Z</pubDate><atom:updated>2026-03-04T05:02:13Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/how-consumption-of-norwegian-seafood-can-increase-in-italy/</guid><link>https://en.seafood.no/news-and-media/news-archive/how-consumption-of-norwegian-seafood-can-increase-in-italy/</link><title>How consumption of Norwegian seafood can increase in Italy</title><description>A recent report from the Norwegian Seafood Council shows which protein sources have the greatest potential in Italy, with particular emphasis on what is needed to increase the consumption of salmon, stockfish, saltfish and clipfish.</description><pubDate>Tue, 17 Feb 2026 13:19:10 Z</pubDate><atom:updated>2026-02-17T13:19:10Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/sharp-fall-in-value-to-the-us-contributed-to-decline-in-norwegian-seafood-exports-in-january/</guid><link>https://en.seafood.no/news-and-media/news-archive/sharp-fall-in-value-to-the-us-contributed-to-decline-in-norwegian-seafood-exports-in-january/</link><title>Sharp fall in value to the US contributed to decline in Norwegian seafood exports in January</title><description /><pubDate>Wed, 04 Feb 2026 04:00:00 Z</pubDate><atom:updated>2026-02-04T05:01:56Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/seasonal-skrei-on-culinary-migration-across-markets/</guid><link>https://en.seafood.no/news-and-media/news-archive/seasonal-skrei-on-culinary-migration-across-markets/</link><title>Seasonal Skrei on Culinary Migration Across Markets</title><description>Skrei cod is famous for its long migration from the Barents Sea to the coast of Norway. Caught only seasonally from January to April, this exclusive fish continues its journey after the catch, being served by chefs all across Europe.</description><pubDate>Mon, 02 Feb 2026 06:00:00 Z</pubDate><atom:updated>2026-02-02T08:01:56Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/julian-rassat-ate-seafood-for-every-meal-for-a-month--and-got-a-new-life/</guid><link>https://en.seafood.no/news-and-media/news-archive/julian-rassat-ate-seafood-for-every-meal-for-a-month--and-got-a-new-life/</link><title>Julian Rassat ate seafood for every meal for a month – and got a new life</title><description /><pubDate>Tue, 27 Jan 2026 08:45:00 Z</pubDate><atom:updated>2026-01-27T10:01:45Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/price-growth-for-wild-fish-and-increased-salmon-volume-resulted-in-record-value-for-norwegian-seafood-exports-in-2025-/</guid><link>https://en.seafood.no/news-and-media/news-archive/price-growth-for-wild-fish-and-increased-salmon-volume-resulted-in-record-value-for-norwegian-seafood-exports-in-2025-/</link><title>Price growth for wild fish and increased salmon volume resulted in record value for Norwegian seafood exports in 2025 </title><description /><pubDate>Tue, 06 Jan 2026 04:00:00 Z</pubDate><atom:updated>2026-01-06T05:02:03Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/norwegian-salmon-on-wheels-food-trucks-engagement-seoul/</guid><link>https://en.seafood.no/news-and-media/news-archive/norwegian-salmon-on-wheels-food-trucks-engagement-seoul/</link><title>Norwegian Salmon on Wheels: Food Trucks Sparked Engagement in Seoul</title><description>This autumn, our seafood envoy in South Korea, Ingebjørg Hjortdahl, took Norwegian salmon on the road in Seoul. From food trucks, people got to taste the salmon and learn about its origin.</description><pubDate>Tue, 16 Dec 2025 13:54:22 Z</pubDate><atom:updated>2025-12-16T13:54:22Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/reduced-currency-effect-and-low-export-volumes-resulted-in-a-decline-in-seafood-exports-for-the-second-consecutive-month/</guid><link>https://en.seafood.no/news-and-media/news-archive/reduced-currency-effect-and-low-export-volumes-resulted-in-a-decline-in-seafood-exports-for-the-second-consecutive-month/</link><title>Reduced currency effect and low export volumes resulted in a decline in seafood exports for the second consecutive month</title><description /><pubDate>Wed, 03 Dec 2025 04:00:00 Z</pubDate><atom:updated>2025-12-03T05:02:04Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/celebrating-40-years-of-norwegian-salmon-sushi-in-paris/</guid><link>https://en.seafood.no/news-and-media/news-archive/celebrating-40-years-of-norwegian-salmon-sushi-in-paris/</link><title>Celebrating 40 years of Norwegian salmon sushi in Paris</title><description>On November 13th, the Norwegian Seafood Council and the Norwegian Embassy in France hosted a special reception at the Ambassador’s residence in Paris to mark 40 years since Norwegian salmon first appeared in sushi.</description><pubDate>Fri, 28 Nov 2025 10:24:18 Z</pubDate><atom:updated>2025-11-28T14:33:51Z</atom:updated></item><item><guid isPermaLink="true">https://en.seafood.no/news-and-media/news-archive/decline-in-seafood-exports-in-october-despite-record-salmon-performance/</guid><link>https://en.seafood.no/news-and-media/news-archive/decline-in-seafood-exports-in-october-despite-record-salmon-performance/</link><title>Decline in seafood exports in October despite record salmon performance</title><description>Norway exported seafood worth NOK 18.3 billion in October. This is a decrease of NOK 122 million, or 1 per cent, compared with the same month last year. Despite the decline, October was the second highest month for Norwegian seafood exports.</description><pubDate>Wed, 05 Nov 2025 04:00:00 Z</pubDate><atom:updated>2025-11-05T05:01:24Z</atom:updated></item></channel></rss>