New fall in value for Norwegian seafood exports
Norway exported seafood worth NOK 13.8 billion in February. This is a decrease of NOK 262 million, or 2 per cent, compared with the same month last year.
Together we are winning the world for Norwegian seafood
Market Insight
Seafood Export & Marketing
How consumption of Norwegian seafood can increase in Italy
A recent report from the Norwegian Seafood Council shows which protein sources have the greatest potential in Italy, with particular emphasis on what is needed to increase the consumption of salmon, stockfish, saltfish and clipfish.
Sharp fall in value to the US contributed to decline in Norwegian seafood exports in January
Seasonal Skrei on Culinary Migration Across Markets
Skrei cod is famous for its long migration from the Barents Sea to the coast of Norway. Caught only seasonally from January to April, this exclusive fish continues its journey after the catch, being served by chefs all across Europe.
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Reception at SENA
3/16/2026
Boston, USA
Food & Hospitality EXPO 2026, Ho Chi Minh City
3/24/2026 - 3/26/2026
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Paris Seafood Seminar 2026 (fr)
4/14/2026
Paris, France
Paris Seafood Seminar 2026
4/14/2026
Paris, France
