Seafood from Norway

Event calendar

See all events

Weak Norwegian kroner leads to best ever first half year for seafood exports

The export value of Norwegian seafood reached an all-time high for the first half of the year. In the first six months of this year, Norway exported seafood with a value of NOK 52.9 billion. This is an increase in value of 3.5 per cent, or NOK 1.8 billion, measured against the first half of 2019.
Export, Salmon, Norway, Clipfish, Mackerel

Celebrating the Day of the Seafarer by honoring the industry’s efforts during the COVID-19 pandemic

25 June 2020, the International Maritime Organization (IMO) invites everyone to commemorate the seafarer’s role in maintaining the flow of vital goods, such as food, medicines, and medical supplies during the global pandemic.
Environment, Engelsk

Corona virus: How it affects Norwegian seafood exports

The Norwegian Seafood Council receives many requests from media and industry about how the ongoing Covid-19 pandemic affects Norwegian seafood exports and the operations of the Norwegian Seafood Council. As there are many uncertainties and the situation is constantly evolving, we have created this page to give regular updates and analysis.
Export, Salmon, Norway, Clipfish, Mackerel

Regarding recent oubreak of Covid-19 in Beijing food market

Recently confirmed cases of Covid-19 at a food market in Beijing has caused uncertainty and speculation in many parts of the value chain.   The Norwegian Seafood Council wishes to reassure consumers and buyers of Norwegian seafood about the food safety of seafood products in light of several unsubstantiated rumors regarding the source of infection.
See all news

Other Norwegian Seafood Council websites