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Geopolitical unrest, currency effects and quota cuts led to a decline in the value of Norwegian seafood exports in the first half of the year

Norwegian seafood has gone viral during the World Cup
The news that the Norwegian national football team brought 500 kilos of seafood from Norway to the World Cup in the US has travelled around the world.

Norwegian seafood powers the national football team’s performance
Norway’s national football team chef Aron Espeland has brought with him more than 500kg of Norwegian seafood to the US to fuel the players during the World Cup.

Related content
Downloads - Norwegian Seafood Forum 2026
Download the presentations from the Norwegian Seafood Forum.

Downloadables for Milano Seafood Seminar 2026
Here are the downloadables for the Milan Seafood Seminar. We will also share the presentations here, when the seminar is over

