Program:
- Welcome and Introduction - Egil Ove Sundheim, Director USA, Norwegian Seafood Council
- Opening Address - Roy Angelvik, State Secretary, Ministry of Trade, Industries and Fisheries, Norway
- Doing Business in Trump’s America - John Connelly, President, National Fisheries Institute
- Seafood at US Retail - Asbjørn Warvik Rørtveit, Director of Market Insight and Market Access, Norwegian Seafood Council, Norway
- The Shifting Consumer Food Value Equation - Ashley Bouldin, Engagement Planning Director, The Food Group
- Panel discussion – Building a Brand based on Evolving Consumer Drivers – moderated by Ashley Bouldin, The Food Group
All presentations will be held in English.
For registration or further information contact Egil Ove Sundheim: es@seafood.no