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May, 2020
April, 2020
As Norway starts reopening, the seafood industry prepares for a new reality
This week, the Norwegian government started the careful reopening of society after successfully curbing the spread of the Corona virus with effective measures.
![As Norway starts reopening, the seafood industry prepares for a new reality](https://sfd-seafood-prod-cdn.azureedge.net/498714/contentassets/3992023565314ba080d02ac9cce466dd/jpstbxqawdaw63abnyij_listimage.jpg?transform=DownFit&width=330&height=330)
Norwegian seafood exports grow in value in Q1 2020
Norway exported 213,000 tonnes of seafood worth NOK 9.6 billion in March. This is an increase of NOK 392 million, or 4 per cent, compared with March 2019. In the first quarter, 664,000 tonnes of seafood were exported, worth NOK 28.6 billion. The value of Norwegian seafood exports has increased by NOK 2.9 billion, or 11 per cent, against the same period last year.
![Norwegian seafood exports grow in value in Q1 2020](https://sfd-seafood-prod-cdn.azureedge.net/495bb7/contentassets/181dc1452c5e4e3683a3e7ac9f1c4340/lgbyyefrzu4mixzcgukh_listimage.jpg?transform=DownFit&width=330&height=330)
March, 2020
How Norway is working to supply seafood during corona crisis
The Norwegian seafood industry continues its efforts to provide safe, sustainable and nutritious seafood during the ongoing Corona pandemic.
![How Norway is working to supply seafood during corona crisis](https://sfd-seafood-prod-cdn.azureedge.net/4965f7/contentassets/fbc68bde5d234031826f7568b911f54a/qb4truzwvga9hz6i8jq7_listimage6.jpg?transform=DownFit&width=330&height=330)
How Norway is working to supply seafood during corona crisis
The Norwegian seafood industry continues its efforts to provide safe, sustainable and nutritious seafood during the ongoing Corona pandemic.
![How Norway is working to supply seafood during corona crisis](https://sfd-seafood-prod-cdn.azureedge.net/495dca/contentassets/653a7d72d5014fc7b06c4a4a6f5a07be/zfhgf3xwvt8niiutetvj_listimage.jpg?transform=DownFit&width=330&height=330)
Norwegian industry vows to keep seafood nation running amid Corona-chaos
The Norwegian seafood industry remains committed to providing safe, sustainable and nutritious food during the ongoing Corona pandemic.
![Norwegian industry vows to keep seafood nation running amid Corona-chaos](https://sfd-seafood-prod-cdn.azureedge.net/494916/contentassets/88b613de31234307a76f6c077fe2ba41/jz6de3cuu035hhsgrxs1_listimage.jpg?transform=DownFit&width=330&height=330)
Tremendous growth in Norwegian seafood exports
Norway exported 216,000 tonnes of seafood totalling NOK 9.3 billion in February. This is a 6 per cent reduction in volume but an increase in value of NOK 1.4 billion, or 17 per cent, compared with February last year. So far this year, 430,000 tonnes of seafood have been exported with a value of NOK 19 billion.
![Tremendous growth in Norwegian seafood exports](https://sfd-seafood-prod-cdn.azureedge.net/492e3b/contentassets/6db650a116b24d8aaaddd62e1550f83b/cffsrnco9o8uk3b9pgrb_listimage2.jpg?transform=DownFit&width=330&height=330)
February, 2020
Michelin chefs’ love affair with Norwegian shellfish continues
As the latest Michelin-stars were awarded to Nordic restaurants at a ceremony in Trondheim Monday evening, seafood from Norway sparkled along. Norwegian shellfish can be found on an increasing number of top restaurants around the world.
![Michelin chefs’ love affair with Norwegian shellfish continues](https://sfd-seafood-prod-cdn.azureedge.net/491db3/contentassets/0280cd62cf0c4220a01334e89d489314/nzdupe31v8nqja4efrvq_listimage.jpg?transform=DownFit&width=330&height=330)
A strong start for the Norwegian seafood year – a 15 per cent increase from last year
Norway exported 207,000 tonnes of seafood totalling NOK 9.8 billion in January. Volume is at the same level as last year, while export value increased by NOK 1.2 billion, or 15 per cent, compared with January 2019.
![A strong start for the Norwegian seafood year – a 15 per cent increase from last year](https://sfd-seafood-prod-cdn.azureedge.net/4902d6/contentassets/467bbb79963043359781bb8a324ed033/krjpbfop376xs09eqmxi_listimage.jpg?transform=DownFit&width=330&height=330)
January, 2020
December, 2019
November, 2019
More seafood is the answer to future food security – but we are not eating enough
Managed responsibly, the oceans can provide over six times more food than it does today, a new report shows.
![More seafood is the answer to future food security – but we are not eating enough](https://sfd-seafood-prod-cdn.azureedge.net/4b0767/contentassets/c130108ca3ae45afa9dd5d078de00c4f/hp5ysprd3i0u0vofv3ma_listimage.jpg?transform=DownFit&width=330&height=330)
More seafood is the answer to future food security – but we are not eating enough
Managed responsibly, the oceans can provide over six times more food than it does today, a new report shows.
![More seafood is the answer to future food security – but we are not eating enough](https://sfd-seafood-prod-cdn.azureedge.net/4ac971/contentassets/c1154a9bd0f0409ab349a200c2f60ddc/cffsrnco9o8uk3b9pgrb_listimage.jpg?transform=DownFit&width=330&height=330)
Value of Norwegian seafood exports continues to grow – nearly NOK 11 billion in October
Norway exported 291,000 tonnes of seafood worth NOK 10.9 billion in October.
Compared with the same period last year:
• Export volume increased by 8 per cent,
• Export value increased by 9 per cent or NOK 854 million
So far this year, Norway has exported 2.2 million tonnes of seafood worth NOK 87 billion.
![Value of Norwegian seafood exports continues to grow – nearly NOK 11 billion in October](https://sfd-seafood-prod-cdn.azureedge.net/4aae94/contentassets/28ef87ed014c46e9bbb6411801d1324c/zesemlr8e4bnle4wwzfp_listimage.jpg?transform=DownFit&width=330&height=330)
October, 2019
NSC signs UN Global Compact Sustainable Ocean Principles
The Norwegian Seafood Council is pleased to announce its endorsement of the Sustainable Ocean Principles of the United Nations Global Compact, a framework for responsible ocean-related business practices.
![NSC signs UN Global Compact Sustainable Ocean Principles](https://sfd-seafood-prod-cdn.azureedge.net/4aa64b/contentassets/b58b547831b54d3f9567a8f5ab3b32e7/vyydrwltbqo5ctbge74a_listimage.jpg?transform=DownFit&width=330&height=330)
Thank cod! - Norwegian cod is sustainable
After the MSC suspended certification of North Sea Cod, the Norwegian Seafood Council urges consumers to be vigilant about origin. Norwegian cod comes from one of the world’s most sustainable fish stocks.
![Thank cod! - Norwegian cod is sustainable](https://sfd-seafood-prod-cdn.azureedge.net/4a8332/contentassets/3302fbab3e85492090eb2b54a904304a/jz6de3cuu035hhsgrxs1_listimage.jpg?transform=DownFit&width=330&height=330)
2019 expected to be the first year in which Norwegian seafood exports exceed NOK 100 billion
Norway has exported 1.8 million tonnes of seafood worth NOK 76.2 billion so far this year. This is a decrease of 7 per cent in volume, but an 8 per cent, or NOK 5.5 billion, increase in export value compared with the same period last year.
![2019 expected to be the first year in which Norwegian seafood exports exceed NOK 100 billion](https://sfd-seafood-prod-cdn.azureedge.net/4a8539/contentassets/70e1ff55ca214ff89475ec7a1737f3c7/iag7x8kuyhhipd5fyvwl_listimage2.jpg?transform=DownFit&width=330&height=330)
September, 2019
An edible solution to the climate crisis
Eating more seafood can play a large part of the solution to the world’s climate woes, concludes a new report using data from 165 experts and scientists.
![An edible solution to the climate crisis](https://sfd-seafood-prod-cdn.azureedge.net/4ac976/contentassets/32a3b69ae2c14ca9ad62a7ca4785ed39/cffsrnco9o8uk3b9pgrb_listimage2.jpg?transform=DownFit&width=330&height=330)
Seafood from Norway in new partnership with UK retail giant
The partnership, which launches across 400 ASDA stores across the UK this week, is part of the retailer’s commitment to delivering great quality and transparently sourced seafood for its customers.
![Seafood from Norway in new partnership with UK retail giant](https://sfd-seafood-prod-cdn.azureedge.net/4a8803/contentassets/fc3a28c46a3a4b8e908da9e0df5a59b6/bilder/uk-fish.jpg?transform=DownFit&width=330&height=330)
Norwegian salmon ranked most sustainable among world’s largest protein producers
Norwegian aquaculture companies hold 4 out of the top 10 spots in the 2019 Coller FAIRR Protein Index, ranking 60 of the world’s largest publicly-listed protein producers on how they perform on sustainability.
![Norwegian salmon ranked most sustainable among world’s largest protein producers](https://sfd-seafood-prod-cdn.azureedge.net/4a74b4/contentassets/99163d9dea684f1486c13a3a241d5acc/jnoclohlfycmfbg7irtw_listimage2.jpg?transform=DownFit&width=330&height=330)